Recipe: Citric Porter

Recipe NameBJCP CategoryKit Ref.
Citric Porter20 AMERICAN PORTER AND STOUTMyKit000108

Ingredients

QuantityUnit Product
270gChocolate Malt
230gDingemans Wheat Malt
2072gDingemans Pale Ale Malt
200gDingemans Special B
230gWeyermann Carapils®
39gFalconer's Flight 7C's Pellets

Other Information

Notes5.00 g Falconer's Flight 7c's 60min
14.00 g Falconer's Flight 7c's 30min
20.00 g Falconer's Flight 7c's 5min
Qty. Ingredients6
Weight Malt g3002
Weight Hops g39
Total Weight Kg3.041
Brew Length (L)9.50
OG1061
FG1012
Bitterness EBU36
Colour EBC73
Efficiency (%)65
Boil Time (min)60
Date Last Updated15/01/16
Recipe Author:Borischarlton

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