Recipe: Citra Double IPA

Recipe NameBJCP CategoryKit Ref.
Citra Double IPA21 IPA

Ingredients

QuantityUnit Product
500gPale Wheat Malt
348gPale Crystal Malt
348gWeyermann Carapils®
348gWeyermann Munich Malt I
170gWeyermann Melanoidin Malt
100gCitra Pellets

Other Information

Qty. Ingredients7
Weight Malt g1714
Weight Hops g130
Total Weight Kg1.844
Date Last Updated21/01/16
Recipe Author:Boneym

01793 486 565

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Dorcan Swindon,
SN3 5HQ

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