Recipe: Dipa

Recipe NameBJCP CategoryKit Ref.
Dipa18 PALE AMERICAN ALEMyKit001277

Ingredients

QuantityUnit Product
1000gCrisp Pale Ale Malt
100gMunich Malt
30gDingemans Biscuit Malt
45gWeyermann Carahell Malt
10gSimcoe Pellets
10gAmarillo Pellets
10gBRAMLING CROSS Pellets
5gCOLUMBUS PELLETS
10gComet Pellets
10gSAAZ Pellets
10gWillamette Pellets

Other Information

Qty. Ingredients11
Weight Malt g1175
Weight Hops g65
Total Weight Kg1.240
Date Last Updated08/08/16
Recipe Author:chewiejitsu

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962