Recipe: Belgian Tripel

Recipe NameBJCP CategoryKit Ref.
Belgian Tripel 25 STRONG BELGIAN ALE

Ingredients

QuantityUnit Product
36gCaramalt
1270gDingemans Pilsen Malt
9gEast Kent Goldings Pellets
3gSAAZ Pellets

Other Information

Notes113g Belgian clear candy sugar
Qty. Ingredients4
Weight Malt g1306
Weight Hops g12
Total Weight Kg1.318
Date Last Updated23/01/16
Recipe Author:Scott o

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