Recipe: DE MOLAMARILLO

Recipe NameBJCP CategoryKit Ref.
DE MOLAMARILLO24 BELGIAN ALEMyKit001750

Ingredients

QuantityUnit Product
1500gCrystal Malt
4000gDingemans Pale Ale Malt
750gDingemans Biscuit Malt
750gDingemans Special B
140gAmarillo Pellets
100gSAAZ Pellets

Other Information

Qty. Ingredients6
Weight Malt g7000
Weight Hops g240
Total Weight Kg7.240
Date Last Updated14/10/16
Recipe Author:Heisenbeer

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962