Recipe: 5AM Saint clone

Recipe NameBJCP CategoryKit Ref.
5AM Saint clone19 AMBER AND BROWN AMERICAN BEERMyKit001752

Ingredients

QuantityUnit Product
2560gMaris Otter
630gMunich Malt
880gCaramalt
130gDark Crystal Malt
380gExtra Dark Crystal Malt
25gSimcoe Pellets
25gAhtanum Pellets
40gAmarillo Pellets
28gCascade Pellets
50gCentennial Pellets
28gNelson Sauvin Pellets

Other Information

NotesSee DIY BREWDOG for instructions
Qty. Ingredients11
Weight Malt g4580
Weight Hops g196
Total Weight Kg4.776
Date Last Updated10/11/16
Recipe Author:JEP

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962