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Recipe: All grain punk

Recipe NameBJCP CategoryKit Ref.
All grain punk21 IPAMyKit001837

Ingredients

QuantityUnit Product
5000gMaris Otter
250gCaramalt
12gSimcoe Pellets
75gAhtanum Pellets
10gAmarillo Pellets
37gCascade Pellets
130gChinook Pellets
35gNelson Sauvin Pellets

Other Information

Qty. Ingredients8
Weight Malt g5250
Weight Hops g299
Total Weight Kg5.549
Brew Length (L)23.00
OG1049
FG1009
Bitterness EBU69
Colour EBC7
Efficiency (%)65
Boil Time (min)60
Fermentation Temp. (C)19.0
Mash Temp (C)66.0
Vol. Mash Liquor (L)25.00
Date Last Updated25/10/16
Recipe Author:Chrissparky

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