Recipe: Dark Ruby Mild

Recipe NameBJCP CategoryKit Ref.
Dark Ruby Mild 11 BRITISHMyKit002227

Ingredients

QuantityUnit Product
5100gCrisp Pale Ale Malt
900gCrystal Malt
1100gEast Kent Goldings
1100gFuggle

Other Information

NotesStart of Boil
Goldings - 37g
Fuggles - 40g
Qty. Ingredients4
Weight Malt g6000
Weight Hops g200
Total Weight Kg6.200
Brew Length (L)23.00
OG1058
FG1014
Bitterness EBU30
Colour EBC35
Boil Time (min)90
Fermentation Temp. (C)19.0
Mash Temp (C)67.0
Date Last Updated05/12/16
Recipe Author:aamcle

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