Recipe: Dale's pale ale

Recipe NameBJCP CategoryKit Ref.
Dale's pale ale18 PALE AMERICAN ALEMyKit002633

Ingredients

QuantityUnit Product
4000gMaris Otter
1750gMunich Malt
350gCrystal Malt
25gCascade Pellets
15gCentennial Pellets
45gCOLUMBUS PELLETS
10gNORTHERN BREWER Pellets

Other Information

Qty. Ingredients7
Weight Malt g6100
Weight Hops g95
Total Weight Kg6.195
Date Last Updated21/01/17
Recipe Author:Vincent

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962