Recipe: 1-gallon-hefeweizen

Recipe NameBJCP CategoryKit Ref.
1-gallon-hefeweizen10 GERMAN WHEAT BEERMyKit003112

Ingredients

QuantityUnit Product
680gWeyermann Premiere Pilsner Malt
113gWEYERMANN CARA WHEAT
1100gHALLERTAUER HERSBRUCKER

Other Information

Notessteep for 90 minutes
Qty. Ingredients3
Weight Malt g793
Weight Hops g100
Total Weight Kg0.893
OG1.04
FG1.00
Bitterness EBU15
Boil Time (min)60
Mash Temp (C)67.5
Vol. Mash Liquor (L)7.30
Date Last Updated13/03/17
Recipe Author:Daniel Kelleher

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hello@themaltmiller.co.uk

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