Recipe: 5 am saint

Recipe NameBJCP CategoryKit Ref.
5 am saint19 AMBER AND BROWN AMERICAN BEERMyKit000318

Ingredients

QuantityUnit Product
4600gMaris Otter
400gCaraGold Malt
350gMunich Malt
100gCrystal Malt
250gDark Crystal Malt
1100gAmarillo
1100gCascade
1100gCENTENNIAL
1100gCitra

Other Information

Qty. Ingredients9
Weight Malt g5700
Weight Hops g400
Total Weight Kg6.100
Date Last Updated26/02/16
Recipe Author:eck

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962