Recipe: Dead Pony Club 25L (DIY DOG) full

Recipe NameBJCP CategoryKit Ref.
Dead Pony Club 25L (DIY DOG) full18 PALE AMERICAN ALEMyKit003244

Ingredients

QuantityUnit Product
3488gCrisp Pale Ale Malt
788gCaramalt
238gCrystal Malt
75gSimcoe Pellets
106gCitra Pellets
78gMosaic Pellets

Other Information

NotesAttempted to upscale from 20L DIYDOG recipe
Qty. Ingredients6
Weight Malt g4514
Weight Hops g259
Total Weight Kg4.773
Boil Time (min)60
Fermentation Temp. (C)19.0
Mash Temp (C)62.0
Vol. Mash Liquor (L)15.70
Vol. Start Boil (L)30.00
Vol. End Boil (L)27.00
Date Last Updated24/03/17
Recipe Author:SteveL

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