Recipe: Citra DIPA

Recipe NameBJCP CategoryKit Ref.
Citra DIPA21 IPAMyKit003334

Ingredients

QuantityUnit Product
57gPale Wheat Malt
2083gMuntons Pale Malt - PROPINO
57gCaraGold Malt
117gMunich Malt
117gCaramalt
117gCrystal Malt
14gAmarillo Pellets
63gCitra Pellets
8gWarrior Pellets

Other Information

Qty. Ingredients9
Weight Malt g2548
Weight Hops g85
Total Weight Kg2.633
Brew Length (L)9.00
OG1073
FG1011
Bitterness EBU85
Colour EBC6
Boil Time (min)60
Fermentation Temp. (C)19.0
Mash Temp (C)67.0
Vol. Mash Liquor (L)6.30
Vol. Start Boil (L)12.78
Vol. End Boil (L)9.00
Date Last Updated03/04/17
Recipe Author:Junk IPA

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