Recipe: 5oclock
Recipe Name | BJCP Category | Kit Ref. |
---|---|---|
5oclock | 21 IPA |
Ingredients
Quantity | Unit | Product | |
---|---|---|---|
2600 | g | Maris Otter | |
650 | g | ![]() | Munich Malt |
880 | g | ![]() | Caramalt |
380 | g | Crystal Malt | |
130 | g | ![]() | Dark Crystal Malt |
1 | 100g | ![]() | Cascade |
25 | g | Simcoe Pellets | |
25 | g | Ahtanum Pellets | |
28 | g | Amarillo Pellets | |
50 | g | Centennial Pellets | |
28 | g | Nelson Sauvin Pellets |
Other Information
Qty. Ingredients | 11 |
Weight Malt g | 4640 |
Weight Hops g | 256 |
Total Weight Kg | 4.896 |
Date Last Updated | 11/05/17 |
Recipe Author: | s2brewer |