Recipe: (29) - NEIPA (Citra, Mosaic, Lemondrop)

Recipe NameBJCP CategoryKit Ref.
(29) - NEIPA (Citra, Mosaic, Lemondrop)18 PALE AMERICAN ALEMyKit004243

Ingredients

QuantityUnit Product
300gMalted Flaked Oats
2300gMaris Otter
150gMunich Malt
150gTorrified Wheat
65gCitra Pellets
50gLemon Drop Pellets
50gMosaic Pellets

Other Information

Qty. Ingredients7
Weight Malt g2900
Weight Hops g165
Total Weight Kg3.065
Brew Length (L)15.00
OG1056
FG1014
Bitterness EBU39
Colour EBC10
Efficiency (%)69
Boil Time (min)60
Fermentation Temp. (C)20.0
Mash Temp (C)65.0
Vol. Mash Liquor (L)15.00
Vol. Start Boil (L)14.50
Vol. End Boil (L)12.50
Date Last Updated28/06/17
Recipe Author:Ben034

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962