Recipe: amber ale

Recipe NameBJCP CategoryKit Ref.
amber ale19 AMBER AND BROWN AMERICAN BEERMyKit004429

Ingredients

QuantityUnit Product
860gMuntons Pale Malt - PROPINO
30gWeyermann Carapils®
340gWeyermann Carared
30gWeyermann Melanoidin Malt
6gAmarillo Pellets
5gCascade Pellets
2gCitra Pellets

Other Information

Qty. Ingredients7
Weight Malt g1260
Weight Hops g13
Total Weight Kg1.273
Date Last Updated16/07/17
Recipe Author:beermatt

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962