Recipe: dark grains for stouts and porters

Recipe NameBJCP CategoryKit Ref.
dark grains for stouts and porters15 IRISH BEERMyKit004669

Ingredients

QuantityUnit Product
350gChocolate Malt
100gBlack Malt
350gRoasted Barley

Other Information

Qty. Ingredients3
Weight Malt g800
Total Weight Kg0.800
Date Last Updated07/08/17
Recipe Author:tomarcello

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