Recipe: Cinnamon Ale

Recipe NameBJCP CategoryKit Ref.
Cinnamon Ale30 SPICED BEERMyKit004731

Ingredients

QuantityUnit Product
870gCrisp Clear Choice Ale Malt
30gAmarillo Pellets

Other Information

Notes10g Amarillo Start Boil
1 cinnamon stick mid Boil
10g Amarillo End Boil
10g Amarillo dry hops
Qty. Ingredients2
Weight Malt g870
Weight Hops g30
Total Weight Kg0.900
Brew Length (L)4.50
Boil Time (min)60
Fermentation Temp. (C)20.0
Mash Temp (C)66.0
Vol. Mash Liquor (L)2.60
Vol. Start Boil (L)6.50
Vol. End Boil (L)4.75
Date Last Updated17/08/17
Recipe Author:MusicBrewery

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