Recipe: 21st Century Mild

Recipe NameBJCP CategoryKit Ref.
21st Century Mild16 DARK BRITISH BEERMyKit005313

Ingredients

QuantityUnit Product
2800gMild Ale Malt
200gDark Crystal Malt
100gChocolate Malt
200gWeyermann® Carafa Special type 2
10gBRAMLING CROSS Pellets

Other Information

Qty. Ingredients5
Weight Malt g3300
Weight Hops g10
Total Weight Kg3.310
Brew Length (L)23.00
OG1033
FG1006
Bitterness EBU26
Efficiency (%)75
Fermentation Temp. (C)20.0
Mash Temp (C)65.0
Date Last Updated28/09/17
Recipe Author:Wet Dog (T)ales

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