Recipe: Dark Matter Porter

Recipe NameBJCP CategoryKit Ref.
Dark Matter Porter20 AMERICAN PORTER AND STOUTMyKit005329

Ingredients

QuantityUnit Product
9750gMaris Otter
1950gBrown Malt
400gBlack Malt
650gWeyermann® Carafa Special type 2
157gEast Kent Goldings Pellets
42gFuggles Pellets

Other Information

Qty. Ingredients6
Weight Malt g12750
Weight Hops g199
Total Weight Kg12.949
Date Last Updated07/10/17
Recipe Author:Macpedant

01793 486 565

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