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Recipe: 12 Tone: Red Chopper

Recipe NameBJCP CategoryKit Ref.
12 Tone: Red Chopper19 AMBER AND BROWN AMERICAN BEERMyKit005396

Ingredients

QuantityUnit Product
4000gMaris Otter
1000gPale Rye Malt
200gWeyermann Cara Munich type 1
300gWeyermann Cara Munich Type 3
50gWeyermann Chocolate Rye Malt
1100gCHINOOK
50gSimcoe Pellets
100gChinook Pellets
40gWarrior Pellets

Other Information

Qty. Ingredients9
Weight Malt g5550
Weight Hops g290
Total Weight Kg5.840
Date Last Updated04/10/17
Recipe Author:RJM

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