Recipe: Customer Collection 2

Recipe NameBJCP CategoryKit Ref.
Customer Collection 203 CZECH LAGERMyKit005433

Ingredients

QuantityUnit Product
22gPale Oat Malt
4100gCrisp Pale Ale Malt
22gChocolate Malt
11gBlack Malt
45gRoasted Barley
1100gFuggle

Other Information

Qty. Ingredients6
Weight Malt g4200
Weight Hops g100
Total Weight Kg4.300
Date Last Updated09/10/17
Recipe Author:Gary Seaton

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962