Recipe: Adnams bitter

Recipe NameBJCP CategoryKit Ref.
Adnams bitter11 BRITISHMyKit005602

Ingredients

QuantityUnit Product
3050gMuntons Pale Malt - PROPINO
50gBlack Malt
35gBoadicea Pellets
15gEast Kent Goldings Pellets

Other Information

NotesAdd 340g white sugar. Goldings hops for last 10mins of boil
Qty. Ingredients4
Weight Malt g3100
Weight Hops g50
Total Weight Kg3.150
Brew Length (L)23.00
OG1036
FG1006
Bitterness EBU33
Colour EBC26
Efficiency (%)75
Boil Time (min)90
Fermentation Temp. (C)18.0
Mash Temp (C)66.0
Vol. Mash Liquor (L)8.00
Vol. Start Boil (L)30.00
Date Last Updated22/10/17
Recipe Author:Mike B

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hello@themaltmiller.co.uk

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