Recipe: 5am Saint (official)

Recipe NameBJCP CategoryKit Ref.
5am Saint (official)19 AMBER AND BROWN AMERICAN BEERMyKit005741

Ingredients

QuantityUnit Product
2560gCrisp Pale Ale Malt
630gMunich Malt
880gCaramalt
380gCrystal Malt
130gDark Crystal Malt
25gSimcoe Pellets
25gAhtanum Pellets
40gAmarillo Pellets
52gCascade Pellets
50gCentennial Pellets
27gNelson Sauvin Pellets

Other Information

NotesOfficial DIY DOG recipe (Extra Pale = Crisp Pale Ale)
Qty. Ingredients11
Weight Malt g4580
Weight Hops g219
Total Weight Kg4.799
Brew Length (L)20.00
OG1050
FG1012
Bitterness EBU130
Colour EBC60
Efficiency (%)76
Boil Time (min)60
Fermentation Temp. (C)19.0
Mash Temp (C)62.0
Vol. Mash Liquor (L)28.00
Vol. Start Boil (L)25.00
Vol. End Boil (L)20.00
Date Last Updated31/10/17
Recipe Author:Wellmeadow

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