Recipe: Cwtch CC

Recipe NameBJCP CategoryKit Ref.
Cwtch CC 34 SPECIALTY BEERMyKit006332

Ingredients

QuantityUnit Product
225gPale Wheat Malt
225gCrystal Malt
60gRoasted Barley
500gWeyermann Carared
66gCitra Pellets
85gCOLUMBUS PELLETS

Other Information

Qty. Ingredients6
Weight Malt g1010
Weight Hops g151
Total Weight Kg1.161
Date Last Updated13/12/17
Recipe Author:CHristmas Ale

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962