Recipe: Derek Clark Recipe

Recipe NameBJCP CategoryKit Ref.
Derek Clark Recipe34 SPECIALTY BEERMyKit006438

Ingredients

QuantityUnit Product
3200gMaris Otter
160gCrystal Malt
160gFlaked Maize
7gFalconer's Flight 7C's Pellets
7gFuggles Pellets

Other Information

Qty. Ingredients5
Weight Malt g3520
Weight Hops g14
Total Weight Kg3.534
Date Last Updated06/02/18
Recipe Author:Gary Seaton

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962