Recipe: American Ale

Recipe NameBJCP CategoryKit Ref.
American Ale34 SPECIALTY BEERMyKit006498

Ingredients

QuantityUnit Product
2800gMaris Otter
625gWeyermann Carapils®
800gWeyermann Munich Malt I
475gWeyermann Caraamber
40gSimcoe Pellets
15gAmarillo Pellets
15gCentennial Pellets
30gCOLUMBUS PELLETS
10gSAAZ Pellets
15gWarrior Pellets

Other Information

Qty. Ingredients10
Weight Malt g4700
Weight Hops g125
Total Weight Kg4.825
Date Last Updated22/03/18
Recipe Author:Gary Seaton

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962