Recipe: Alt bier

Recipe NameBJCP CategoryKit Ref.
Alt bier10 GERMAN WHEAT BEERMyKit000775

Ingredients

QuantityUnit Product
2750gWeyermann Premiere Pilsner Malt
910gWeyermann Munich Malt II
465gWeyermann Cara Munich Type 3
90gWeyermann Carafa Special Type 3
1100gSpalt Select
60gSAAZ Pellets

Other Information

NotesSpalt 80min
Saaz 20min
Wlp036
Mash 95 min
Qty. Ingredients6
Weight Malt g4215
Weight Hops g160
Total Weight Kg4.375
Brew Length (L)23.00
OG1052
FG1012
Boil Time (min)80
Mash Temp (C)65.0
Vol. Mash Liquor (L)18.00
Date Last Updated17/05/16
Recipe Author:AG87

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962