EBC 4

We take whole Crisp wheat malt and smoke it in small ( 25kg ) batches over the finest aromatic wood available, this batch is Beech. It is cold smoked for 24 hours before being crushed fresh to order or sent whole. As it is smoked in such small batches we can keep a more consistent product.

Complete 25kg sacks can be smoked to customer specification, please enquire for details.