Description
EIGHT ACRE – WEST COAST IPA 6%
Eight Acre celebrates our 8th birthday! This West Coast beer is a nod to some of our loved West Coast style beers we drank years ago. We’ve kept the malt bill lean and crisp for a robust hopping schedule. A blend of Centennial, Simcoe and Columbus have been used at 4 different stages for bittering and whirlpool additions to layer up the flavours and give a balanced bitterness. We have then used Amarillo, Simcoe and a touch of Columbus and Centennial in the dry hop for an overripe citrus and pine crush. Splitting our hopping bill into 8 component parts creates a deliciously layered birthday celebration.
Gluten Free Product
Ingredients: Water, Barley, Hops, Yeast. Allergens in Bold
About Burnt Mill Brewery
Based in Suffolk, Burnt Mill focus on brewing beers to a very high standard that are un-filtred and fresh. Owned by former home brewer Charles O’Reilly, Burnt Mill was founded in 2016 with a keen eye on quality and standards. Head Brewer Sophie de Ronde brought a wealth of brewing knowledge and talent. Between them and a fledgling team, they quickly established Burnt Mill as a brewery to be loved by beer fans around the country. Whilst Burnt Mill produce a wide range of styles, the major on all things West Coast. Bright, clean crisp Pales and IPAs are always main stage and form the foundation of their catalogue.
Jo and James visited them in Autumn of 2023 to film a feature on the brewery and discover the recipe for the Gluten Free Pale Ale – Beyond The Firs, which you can buy the recipe kit for here.
All beer from Indie Beer Fridge is individually selected from the finest breweries, we work closely with the breweries to bring you beer and brewing knowledge, be sure to check out our YouTube channel for exclusive content about many of the breweries we select.
All beer is cold stored to ensure you get the best quality beer delivered to you and so you get to enjoy the beer as the brewer intended.
Reviews
There are no reviews yet.