Crunchy Snacking Cheese
We’ve reinvented the wheel… of cheese!
Whole virgin wheel of mature Italian Quattrocento cheese. Crumbled and baked in a super special oven. The result: a seriously crunchy 100% cheese snack that’s off the chart tasty. It’s a snacking game changer, mark our words.
Since launching Crunchy Snacking Cheese in 2018, we’ve been blown away with the reaction to both our ‘Classic’ and Rosemary’ versions.
It’s now time to step things up and blow your socks off with an extra special and seriously luxurious pairing.
After much debate and deliberation (and plenty of tasting sessions) the answer we were looking for was truffle.
Granted, the combination of cheese and truffle is not a new one. However, the exact dose of truffle with the super mature Italian Quattrocento is, we believe, the perfect blend to allow both big flavours to truly shine.
Get ready for a huge truffle bop on the nose when you open the packet, followed by a crunchy, full-bodied moreish cheesy tang and finally a rich, earthy, silky truffle finish. Seriously, it’s another level!
It’s made with microbial rennet so it’s suitable for vegetarians and it’s gluten and lactose free too. 24g
95.9% Italian hard cheese (cow’s milk, salt, microbial rennet), 4% natural flavour, 0.1% truffle powder (Tuber aestivum)
Typical values as sold per 100g
Energy – 2379 kj / 572kcal, Fat – 42g, of which saturates 29g Carbohydrate 0g, of which sugars 0g, Protein – 47g, Salt – 2.3g