Description
A classic Saison grist featuring Pilsner, Munich and Vienna malts is paired with the wonderfully aromatic New Zealand hop varietal Nelson Sauvin to produce a beer almost vinous in flavour with gooseberry at the fore. Belgian yeast (Belle Saison) adds depth to the both the flavour and aroma and gives the beer a bone dry finish
Expect a golden coloured beer with a moderate malt profile and a good lick of bitterness. We used Chinook and Amarillo hot side before dry hopping with Simcoe, Citra and new kid on the block Talus to give the beer plenty of that piney and grapefruit character with a deeper vibe of orange citrus and delicate spice.
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