Description
An easy drinking yet full-flavoured American-style Pale Ale. Ekuanot additions in the boil bring flavours of ripe papaya and pithy orange while the dry hop Centennial provides punchy aromas of orange citrus. Clean, crisp, refreshing and moreish
Expect a golden coloured beer with a moderate malt profile and a good lick of bitterness. We used Chinook and Amarillo hot side before dry hopping with Simcoe, Citra and new kid on the block Talus to give the beer plenty of that piney and grapefruit character with a deeper vibe of orange citrus and delicate spice.
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