Organic & Fairtrade

Tasting Notes: SPICE – MELON – TOFFEE

Variety: HEIRLOOM

Process: Natural
Altitude: 1900-2000m

The farm

Grown by around 2,300 member farms in the Lekempte region to the West of Ethiopia, by the Bulechala Co-Operative, it’s a much less intense natural than one might expect. Rather than creating boozy and fermented flavours, the natural process creates a really nice and rounded body, making it great for espresso with or without milk, but also works well in just about any other brewing method too (maybe not Stovetop…).

About Wogan Coffee

A wholly independent family company, living and breathing coffee for 50 years, Wogan have learnt a lot along the way – not only about coffee, but how climate affects all our futures, here and in coffee growing regions.

Here at The Malt Miller we are focused on finding new and interesting Coffee for you to enjoy at home either as a stand alone beverage or for you to brew beer with. We offer the option for your coffee to be ground to order or for you to have it delivered as whole beans, all in quantity’s that you specific and work for your needs.

We offer the option to grind coffee for either filter or espresso. We grind your coffee for a generic setting that will suit a lot of purposes, if you choose espresso grind please note this has been set to grind for a “pressurised” machine that you might find in most domestic settings however if you have a more advanced espresso machine we would recommend whole bean and grinding at home so you can dial in your perfect shot.