FM31 Bavarian Valley

Munich style bottom fermentation strain, ideal for dark lagers


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Every vial of Fermentum Mobile’s liquid brewing yeast contains around 25-30 billion of pure yeast culture cells. The yeast are packed in sterile conditions, which provides the best quality of our product.

Fermentation : bottom

Temperature range : 8-14 deg. C

Attenuation : 73-80%

Floculation  : high

Alcohol tolerance : approx. 11% ABV

Strain profile : Munich style bottom fermentation strain, ideal for dark lagers

Strain recommended for beer styles : Munich dunkel, Schwarzbier, Marzen, German Pils

Strain profile similar to : WYEAST 2206 Bavarian Lager

Fermentum Mobile sp. z o.o. is biotechnology company working in brewing industry. Our main target is providing high-quality liquid yeast. We are in possession of our own brewing yeast bank, which serves as base to conduct effective propagations. Our modern laboratory facilities allow us to maintain high level of manufacturing standards. Our customers are, above all, home brewers and craft breweries.

Additional information

Weight 0.3 kg


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01793 486 565

Unit A2 Faraday Road,
Dorcan Swindon,

Company registration number: 0781962