FM53 Voss Kveik. BB: 26/12/2021

traditional norwegian farmhouse strain originating from Voss region. Fast fermentation with clean flavours at high tempteratures

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Every vial of Fermentum Mobile’s liquid brewing yeast contains around 70-80 billion of pure yeast culture cells. The yeast are packed in sterile conditions, which provides the best quality of our product.

Fermention type : top

Temperature range : 20-40 st.C

Attenuation : 68-80%

Floculation  : medium/high

Alcohol tolerance : 10% ABV

Profile : traditional norwegian farmhouse strain originating from Voss region.

Reccomended for beers in styles : norwegian traditional farmhouse ales

Strain similar to : Yeast Bay – Sigmund Voss, Imperial Loki

Fermentum Mobile sp. z o.o. is biotechnology company working in brewing industry. Our main target is providing high-quality liquid yeast. We are in possession of our own brewing yeast bank, which serves as base to conduct effective propagations. Our modern laboratory facilities allow us to maintain high level of manufacturing standards. Our customers are, above all, home brewers and craft breweries.

Additional information

Weight 0.750 kg
Country of Origin PL
HS Code 2102101090


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