IPA with the distinctive Sabro hop aroma of citrus-tropical fruits, coconut notes, and hints of cedarwood.
ABV Approx: 5.6%
Dry Hops: Sabro 50g
Yeast: M44 US West Coast 10g
Bitterness: 4/5 IBU: 48-56
Colour: Vibrant Gold
Brewing Sugar Required: 1 kg Dextrose/Brew Enhancer or 1.2 kg Pure Malt Enhancer (not included)
Click link for Mangrove Jacks instructions to brew: Mangrove Jacks CS instructions