Mangrove Jack’s CS Yeast M29 French Saison (100g)

SKU: YEA-02-040 Categories: ,

Ideal for fermentation of farmhouse style beer.

£31.00

20 in stock

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Description

French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.

Suitable for producing Saisons and farmhouse style beers up to 14% ABV.

 

Attenuation: Very High

Flocculation: Medium

 

Usage Directions: Sprinkle directly on up to 200 L of wort. For best results, ferment at 26-32 degrees C (79-90 degrees F).

Storage Recommendations: Store in the fridge

(Ingredients: Yeast, emulsifier E491)

Additional information

Weight .100 kg

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