WLP4021 Saison Blend II. BB: 26/04/2024

WLP4021 Saison Blend II. BB: 26/04/2024

£9.58

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Exceptionally complex yet balanced flavour and aroma.

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Description

This combination of two STA1+ Saccharomyces cerevisiae represents the fusion of the two foremost saison flavor/aroma characters, fruitiness and earthiness. While one strain will create an ester profile of grapefruit and orange zest, the other is extremely attenuative and will produce a mild earthiness and spiciness. This blend exhibits high diastatic activity

Temperature: 68-80 °F (20-27 °C)

Attenuation: 85 – 100%

Flocculation: Medium

Additional information

Weight 0.75 kg
Country of Origin US
HS Code 2102101090

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