WLP4007 Saison Blend BB: 11/10/2020

This saison blend is the Saccharomyces portion of our Farmhouse Sour Ale

SKU: YEA-00-001 Categories: , , ,


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A blend of two unique Saccharomyces cerevisiae strains (one being STA1+) isolated from beers that embody the saison style, this blend is a balance of the many classic saison flavours and aromas. One yeast strain is a good attenuator that produces a spicy and mildly tart and tangy beer with a full mouthfeel, the other a good attenuator that produces a delightful ester profile of grapefruit and orange zest. This blend exhibits very low diastatic activity.


Temperature: 68-80 °F (20-27 °C)

Attenuation: 78 – 84%

Flocculation: Medium – Low

Alcohol Tolerance: High

Additional information

Weight 0.75 kg