WHC Sanders. BB: 31/11/2021

(1 customer review)

The yeast that started the New England trend. The yeast strain produces stone esters that leave the beer with a bouquet of grapefruit and mango flavour and aromas.

See more product details

SKU: YEA-07-008 Categories: , , , Tags: , , ,

£6.24

Out of stock

Add to Wishlist
Add to Wishlist
You must register to use the waitlist feature. Please login or create an account

Description

Description

The yeast that started the New England trend. The yeast strain produces stone esters that leave the beer with a bouquet of grapefruit and mango flavour and aromas

Yeast type

Vermont Ale Yeast

Attenuation

73-77

Temperature

16-21

Flocculation

Medium

Beer Style

Pale Ale, West Coast IPA, New England IPA

Additional information

Weight 0.750 kg
Country of Origin IE
HS Code 2102101090

1 review for WHC Sanders. BB: 31/11/2021

  1. Dave Lannigan (verified owner) –

    Having done test runs with this we now buy large pack for our micro brewery! this is a cracking yeast for NEIPAS and everything fruity!

Add a review