WLP561 Non STA1son Ale Yeast BB: 17/06/2020

This blend of STA1 negative strains produces a complex expression of esters and phenols great for saison and farmhouse-style beers without the potential for super-attenuation commonly associated with many Belgian-style strains

£7.99

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Description

This blend of STA1 negative strains produces a complex expression of esters and phenols great for saison and farmhouse-style beers without the potential for super-attenuation commonly associated with many Belgian-style strains. White Labs Brewing Co. commercial trials and sensory panel identified fruit-like notes from this strain ranging from lemon and tropical fruit to chamomile, as well as an array of spice-like phenolic driven aromas like pepper, clove, and coriander.

Attenuation: 78.00-85.00

Flocculation: Low

Optimum Fermentation Temperature: 68.00-78.00

Alcohol Tolerance: High (10 – 15%)

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