Wyeast 3463-PC FORBIDDEN FRUIT ™ – Seasonal. 30/01/2020

This strain produces apple, pear, and plum esters in addition to the dominant banana character. The esters are complemented nicely by clove and subtle vanilla phenolics.

£7.99

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Description

STRAIN: Wyeast 3463-PC FORBIDDEN FRUIT™

Species: Saccharomyces cerevisiae

A widely-used strain in the production of Witbier and Grand Cru. This yeast will produce spicy phenolics which are balanced nicely by a complex ester profile. The subtle fruit character and dry tart finish will complement wheat malt, orange peel and spice additions typical of Wits.

HIGH FLOCCULATION
7-76 ATTENUATION
63-76 TEMPERATURE RANGE
12% ABV TOLERANCE

Good for styles:

Wittbier, White IPA.

Pitch active hungry yeast everytime.  Smack-Pack Activator System

Additional information

Weight 0.3 kg

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