Lemongrass can be used in the production of beers, seltzers, tonics or spirits. It delivers a lush warming lemon/citrus flavour.
Lemongrass is indispensable for making famous and beautiful dishes like Green Thai Curry, and many more authentic Thai, Sri Lankan, Japanese, Far Eastern and Pacific-region cuisine.
Try it with ginger, garlic, chilli, citrus fruits, pineapple and in cooking or even smoothies. Lemongrass is a great standalone tea too.