TASTE NOTES
Caramel, Apple, Dark Chocolate

VARIETAL
Caturra, Pache, Bourbon

PROCESS
Washed

ALTITUDE
1600 – 2100 masl

Description

Estrella Divina is harvested by 27 smallholder farmers living in the village of Rumipite in the San Ignazio region of northern Peru. This area has a very unique micro-climate that is created when the warm air currents from the plains of Rumipite travel up the mountainside and mix with the cool fresh air that descends from the La Coipa mountains.

Farmers in this area typically have around 2 hectares of land growing various varieties such as Bourbon, Caturra, Catuai and some Typica. You will often hear the phrase ‘mingas’ that translates to ‘today for you, tomorrow for me’ a community mindset which is helping farmers and families in this rural region. Each farm has a micro mill called ‘benficios’ where they process the coffee themselves using a small pulper and a wooden or concrete fermentation tank. Fermentation is normally 13-18 hours and drying takes between 12-20 days. Their equipment is often extremely simple and the coffees produced here have been of an extremely high standard. We are particularly excited that all these farmers are part of a coffee quality program and are all organic certified.

Round Hill Roastary are based just outside Bath and focus on sourcing coffee from a wide range of farms around the world who produce unique and exciting coffee. They roast all coffee to order to ensure the coffee you receive is at its absolute best.

“When roasting coffee we are aiming to highlight seasonality, the taste of the farm, the crop and the environment it was grown in. It is largely down to this focus on terroir that we work in harmony with the growing seasons, a focus that is rewarded with getting to roast the freshest and most flavoursome coffee. Much like strawberries, asparagus or tomatoes; coffee is best enjoyed in season.”

Here at The Malt Miller we are focused on finding new and interesting Coffee for you to enjoy at home either as a stand alone beverage or for you to brew beer with. We offer the option for your coffee to be ground to order or for you to have it delivered as whole beans, all in quantity’s that you specific and work for your needs.

We offer the option to grind coffee for either filter or espresso. We grind your coffee for a generic setting that will suit a lot of purposes, if you choose espresso grind please note this has been set to grind for a “pressurised” machine that you might find in most domestic settings however if you have a more advanced espresso machine we would recommend whole bean and grinding at home so you can dial in your perfect shot.