A high ester-producing cider strain imparting wonderful flavour depth, revealing the full fruit potential. Makes exceptionally crisp, flavoursome and refreshing ciders. Suitable for brewing all types of cider.
Usage Directions: Sprinkle contents directly on up to 23 L (6 US Gal) of juice.
Ferment at 18-24 degreesC (64-75 degreesF) for best results.
Tolerante to 17.5%abv
(Ingredients: Yeast, emulsifier E491)