AIPA Bell Ringer

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SKU: CMTYRCP-0381 Categories: ,


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This is a Community Recipe created by lodewikus-nortje

(Community Recipes are recipes that have been created by our customers who have then shared the recipe so that other customers can purchase them. Please ensure you read the Ingredients Included, and then the Method, as there might be ingredients which are not included and it is possible that the sharing customer has not checked both match or might not state what is not included.)


Crisp German Pilsen Malt (6100 grams)
Crisp Crystal Malt (400 grams)
Centennial Pellets (150 grams)
SafAle™ US-05 11.5g (1 packs)


Beer Style (main): American Ales
Beer Style (sub): American-Style Pale Ale
Batch Size: 23
Original Gravity: 1.063
Final Gravity: 1.013
ABV %: 6.46
IBU: 47.2

Temperature °C: 65
Length (mins): 60
Out temp °C: 75
Out time (mins): 10

Boil time (mins): 60

Additions and timing:

Centennial 25g @ 60min
Centennial 25g @ 20min
Centennial 60g @ 5min

Secondary additions and timing:

Centennial 40g @ Dry Hop 5 Days

Yeast: Saf Ale 05
Fermentation temperature/steps: 18 Degrees C for 14 Days


Additional information

Weight 6.663 kg
Country of Origin GB
HS Code 2106909853


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