Black Dog Mild

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SKU: CMTYRCP-0135 Categories: , Tags: , ,


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This is a Community Recipe created by rwski

(Community Recipes are recipes that have been created by our customers who have then shared the recipe so that other customers can purchase them. Please ensure you read the Ingredients Included, and then the Method, as there might be ingredients which are not included and it is possible that the sharing customer has not checked both match or might not state what is not included.)

Ingredients Included

Dingemans Pale Ale Malt (4000 grams)
Crisp Chocolate Malt (180 grams)
Thomas Fawcett – Pale Chocolate Malt (70 grams)
Crisp Crystal Malt (450 grams)
Columbus Pellets (35 grams)
Fuggles Pellets (20 grams)
SafAle™ S-04 11.5g (1 packs)


Beer Style (main): British Ales
Beer Style (sub): English-Style Dark Mild Ale
Batch Size: 23l
Original Gravity: 1053
Final Gravity: 1013
ABV %: 5.2
IBU: 79

Temperature °C: 70
Length (mins): 60
Out temp °C: Sparge
Out time (mins): 78°C

Boil time (mins): 60

Additions and timing:

Columbus Magnum 35g 60 mins
Fuggle 20g 1min

Secondary additions and timing:


Yeast: SafAle S-04
Fermentation temperature/steps: 20°C approx 2 weeks


Additional information

Weight 4.768 kg
Country of Origin GB
HS Code 2106909853


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