A bottom-fermenting lager strain suitable for European lager and Pilsner style beers. This yeast will produce soft, delicate and balanced beers with a dry and clean palate.Suitable for German/ Bohemian pilsners, all lager styles, German bocks and more.
Usage Directions: Sprinkle 2 sachets directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 10-15 degrees C (50-59 degrees F).
Storage Recommendations: Store in the fridge.
(Ingredients: Yeast, emulsifier E491)