HopAid Antifoam is the latest natural product utilising patented technology for producing fermenter antifoam from the lipid fraction present in the hops. The new generation product has been specifically developed to be a cost effective natural alternative to the current synthetic antifoam products. It is therefore suitable for use by all brewers.
Improves fermenter capacity by up to 20%
Lower unit costs of production
No negative effect on beer flavour or beer foam
Dose Rate – The optimum dose rate will depend on brewing recipe and fermentation conditions. Typical dose rates usually lie between 5 and 50g/hl.
Made From 100% natural, made from hops
Point of Use – HopAid Antifoam works best if dosed into the cold wort